Teen Discovers Coconut Fungi Can Filter Plastic and Sunscreen From Sea—And Wins Science Fair

Coconut fungi experiment by Vera Wang wins awards at 2026 Hawaii State Science and Engineering Fair – Released by SOEST

An East Honolulu high school student discovered a fungi in coconut husks that could clean up plastics and sunscreen from the ocean—and her won multiple awards at the Hawaiʻi State Science & Engineering Fair.

Vera Wang, a senior at Kaiser High School, won in multiple categories after conducting experiments in Anthony Amend’s lab at the University of Hawaiʻi at Mānoa. And she qualified for the International Science & Engineering Fair taking place next May in Arizona.

Her science fair success, including the discovery that the fungi may be a previously-uncharacterized species, all began during her sophomore year.

Ms. Wang designed and built an ocean filter that removed sunscreen and microplastics from the surface water which was inspired by traditional Polynesian weaving while incorporating modern environmental science.

It was not only scientifically effective, but was sustainably made entirely from coconut byproduct waste. Soon, Wang realized that removing the pollutants from water is only part of the problem. The next challenge she considered was how to dispose of them responsibly—and again found success.

“I learned that the pore structure of coconut fiber supports the movement of air and water, which can create a favorable environment for microbes,” Wang said. “That led me to wonder whether coconut husk could do more than physically capture pollutants. So this year, my research at the Amend Lab began exploring the fungal communities living in coconut husks and studying their growth and degradation abilities on sunscreen and plastic media.”

They discovered that fungi found naturally on coconut husks can biodegrade (decompose) sunscreen and plastic, and that a tannin compound can be used to identify sunscreen- and plastic-degrading fungi. The tannins present in the fibers might be encouraging growth of these complex degraders.

Additionally, their genetic testing showed that some of the fungal species did not have a match to anything in the world’s largest reference database of known genes and genomes, indicating that these may be previously uncharacterized species.

Kauai in Hawaii by Karsten Winegear

Among her awards, Wang’s project earned 1st place in the Microbiology category and a scholarship award from the McInerny Foundation.

“I am so grateful to have been given the opportunity to pursue my project in the Amend Lab,” said Wang, who worked closely with Kaylee Christensen, a graduate student in the Marine Biology Graduate Program.

“My research would have never, ever, been possible without Anthony and Kaylee. This project has been part of a much longer journey, so having it recognized feels both surreal and deeply rewarding.”

“This work was made possible because of Vera’s vision, and it gives me such optimism about the future of science in Hawaiʻi,” said Amend, who is based in the Pacific Biosciences Research Center at School of Ocean and Earth Science and Technology (SOEST).

Her success is a testament to our public school system which is doing a wonderful job supporting and training our next generation of students. I can’t wait to see what discoveries she makes in college.” Teen Discovers Coconut Fungi Can Filter Plastic and Sunscreen From Sea—And Wins Science Fair
Read More........

3 Teens Win Global Earth Prize for Inventing Tamarind Powder That Easily Removes Microplastics

The winners with their Plas-Stick invention, Avyana Mehta, Ariana Agarwal, Vivaan Chhawchharia, and their teacher Minal Jain – credit, the Earth Prize, released

In mid-May, GNN reported that 3 teens from India had won a major continental science prize for their brilliant use of an ingredient in Indian cuisine as the basis for a microplastic filter.

Now, from Geneva comes the announcement that 16-year-olds Vivaan Chhawchharia, Ariana Agarwal, and Avyana Mehta, have claimed the Global Earth Prize in addition to the Asian one, as voted by 23,000 experts from dozens of countries around the world.

“Being named the Global Winners of The Earth Prize is incredibly special for all of us, especially as the first team from India to receive this recognition,” the trio said in a statement.

“What started as an idea between students has now been recognised among thousands of projects from around the world, which feels both surreal and deeply motivating.

Their grand prize-winning invention is called Plas-Stick, and used powdered tamarind seed as the base for an all-natural microplastic clumping agent. After a short agitation period, the clumped microplastic-tamarind mass can be removed with nothing more than a magnet.

Notably, Plas-Stick is the first-ever Global Winner of The Earth Prize from India.

Designed for use in shared water containers, the biodegradable powder binds invisible plastic particles into visible clumps that can then be easily removed with a handheld magnet, offering a simple and low-cost alternative to complex filtration systems.

The idea was sparked by the team’s studies in environmental science and a visit to a rural community, where they observed how drinking water is often stored in shared containers without access to advanced filtration systems.

Globally, over 2.2 billion people lack safely managed drinking water infrastructure, increasing reliance on stored water that may contain microplastics. Microplastics may be the most significant environmental and human health contaminant on Earth. Particles ranging in size from the 1/1 to 1/1,000th the width of human hair have been found virtually everywhere anyone has thought to look for them, including on the summit of Everest and the bottom of the Marianna Trench.

They have been recorded in worryingly high quantities in every human organ and tissue, including the brain and even placenta. Though the full gamut of toxic damage related to microplastic exposure isn’t fully known, what’s certain is that they act as strong endocrine disrupters.

Determined to create a solution that is both effective and accessible, Chhawchharia, Agarwal, and Mehta developed a system that requires no electricity or complex infrastructure. It in fact requires only a crop that’s already used widely in South Asian cuisine, which is both cultivated and thrives in the wild.

“Plas-Stick was designed to be simple, affordable and accessible, and this support allows us to take it beyond pilot schools and scale it to many more communities that need it most!”

Now following their Global Winner recognition, the team plans to scale the solution through decentralised production hubs and expand to rural communities across India, making safer drinking water more accessible across rural Indian communities and beyond.The Earth Prize is run by The Earth Foundation, a non-profit based in Geneva, Switzerland, founded during the School Strike for Climate in 2019. At a time when climate anxiety affects a majority of young people—59% reporting they are very or extremely worried about the environment—the Prize provides a pathway from concern to action, equipping students with the tools to develop tangible, real-world solutions. 3 Teens Win Global Earth Prize for Inventing Tamarind Powder That Easily Removes Microplastics
Read More........